May 18, 2007, Newsletter Issue #192: Yellow Man
Tip of the Week
Recipe for Yellow Man
Ingredients:
1 lb/ 1/2 kg/ 1 1/2 cups golden syrup
8oz/ 250g/ 1 cup brown sugar
1 heaped tbsp unsalted butter
2 tbsp malt vinegar
1 tbsp baking soda
In a large saucepan slowly melt together all the ingredients except the baking soda. Do not stir. Boil until a drop hardens in cold water (240°F, 190°C on a sugar thermometer). Stir in the baking soda. The toffee will immediately foam up as the vinegar releases the gas from the baking soda. Pour out onto a greased slab or the back of a baking tray and while just cool enough to handle fold the edges towards the centre and pull repeatedly until the whole mass is a pale yellow colour. Allow to cool and harden in a greased tin and break into chunks with a toffee hammer. Enjoy!
About LifeTips
Now one of the top on-line publishers in the world, LifeTips offers tips to millions of monthly visitors. Our mission mission is to make your life smarter, better, faster and wiser. Expert writers earn dough for what they know. And exclusive sponsors in each niche topic help us make-it-all happen.
